Food safety is of prime importance, and the Karnataka government is prioritising people’s health. The Karnataka government has banned some harmful artificial colouring agents, […]
Mysore Pak, the famous Indian sweet from Mysore, Karnataka, tantalizes the taste buds of people at large across the borders of the country. The
Conversations about Udupi food are usually limited to idli-sambhar, masala dosas and sheera but this cuisine style is actually much more varied than this.
Fancy some Pathrode, Pathravade or colocasia leaves snack? Here is an easy to make Mangalore style Pathrode recipe. Pathrode is a vegetarian delicacy from
How to make herbal hand sanitizer at home? This is one of the top thoughts on everyone’s mind these days. Well, making your own
Do you want to stay healthy by improving your immune system naturally? Here are 10 ways to boost immunity naturally. Follow these simple tips
Here is an easy to make rasam recipe. And the best part is that you can make it with ingredients easily available at home.
When it comes to food in Karnataka, idlis and dosas are the most well-known. Other dishes like Bisi bele bath and Neer dosas are
When one thinks of south-Indian food, the humble idli is the first dish that comes to mind. To the uninitiated, this is a savory
Navratri recipes – here is a list of top 5 Navratri recipes you must try. The Navarathri recipes include both sweet and savory items that are easy to cook.
