Maha Shivaratri recipes you must try on this auspicious day! There’s a belief that the mighty Hindu God, Shiva is easily pleased by his devotees. The Lord asks for no great food or embellishments. It’s the depths of devotion that pleases him the most. Hence, just a little bit of water and milk is enough […]
Yes, our Maddur Vada has a charming history. Back in the year 1917 Ramachandra Budhya was running Vegetarian Refreshment Room at the Maddur railway station in Karnataka. This is where he catered to the idli vada and pakoda cravings of many train passengers traveling between Mysore and Bengaluru. It was April that year when Ramachandra […]
Sweet Pongal made of Jaggery or sugar with rice and mong dal, Ven or Khara Pongal is made of rice, mong dal and spices.