Mysore Pak, the famous Indian sweet from Mysore, Karnataka, tantalizes the taste buds of people at large across the borders of the country. The history of Mysore Pak is as sweet as its taste. Furthermore, the origin of Mysore Pak and Guru Sweets in Mysore, are beautifully linked. Learn about Guru Sweets, Mysore and the […]
Foods from Karnataka You Probably Didn’t Even Know About
When it comes to food in Karnataka, idlis and dosas are the most well-known. Other dishes like Bisi bele bath and Neer dosas are also slowly becoming known. However, this isn’t all Karnataka has to offer. Almost every district of this state offers something unique for your plate. Here’s a sample of some of the […]
The Charming History of Maddur Vada
Yes, our Maddur Vada has a charming history. Back in the year 1917 Ramachandra Budhya was running Vegetarian Refreshment Room at the Maddur railway station in Karnataka. This is where he catered to the idli vada and pakoda cravings of many train passengers traveling between Mysore and Bengaluru. It was April that year when Ramachandra […]